OSHA 10 Certification Course 

This introductory course provides participants with essential knowledge about workplace safety and health standards set by the Occupational Safety and Health Administration (OSHA). Designed for workers across industries, this online training program covers critical topics such as hazard recognition, personal protective equipment (PPE), fire safety, fall prevention, and emergency response. Students will gain the skills necessary to identify and mitigate risks in the workplace, fostering a safer environment for themselves and their coworkers. Upon successful completion, participants will earn their OSHA 10 certification, a valuable credential demonstrating commitment to safety and compliance. Join this course to enhance your career opportunities and support a culture of safety in your field.

OSHA 10/30 PROGRAM SCHEDULE

Wednesdays |10am - 1pm, 4-8 Weeks

OSHA 10 Certification Course 

This introductory course provides participants with essential knowledge about workplace safety and health standards set by the Occupational Safety and Health Administration (OSHA). Designed for workers across industries, this online training program covers critical topics such as hazard recognition, personal protective equipment (PPE), fire safety, fall prevention, and emergency response. Students will gain the skills necessary to identify and mitigate risks in the workplace, fostering a safer environment for themselves and their coworkers. Upon successful completion, participants will earn their OSHA 10 certification, a valuable credential demonstrating commitment to safety and compliance. Join this course to enhance your career opportunities and support a culture of safety in your field.

OSHA 10 PROGRAM SCHEDULE

Tuesday | 5pm - 8pm, 4 Weeks

HYBRID COURSE | 3-WEEK PROGRAM

Jumpstart your culinary career with this fast-paced, two-week hybrid course designed to build essential workplace and industry-specific skills. Participants will complete:

• ACE (Alabama Career Essentials) – Develop core employability skills and earn credentials such as the ACT NCRC, Alabama Certified Employee Certificate, and potential college credit.
• MAPS: Hospitality & Tourism – Self-paced, online training focused on foundational knowledge for entry-level roles in the hospitality and culinary industries.The Hospitality and Tourism Cluster prepares learners for careers in the management, marketing, and operations of restaurants, lodging, attractions, recreational events, and travel-related services—industries that operate in communities around the world.
• ACT WorkKeys – A nationally recognized assessment measuring applied reading, writing, math, and essential workplace skills. Scores align with job profiles used by employers to hire, train, and retain a high-performing workforce.
• Digital Literacy
• AHLEI Curriculum
• Food Handlers Certificate – Gain essential food safety knowledge and earn a certificate required by many employers in the food service industry.

This course is ideal for individuals looking to enter the culinary field with stackable credentials and a strong foundation for future success.

OSHA 10/30 Certification Course 

This introductory course provides participants with essential knowledge about workplace safety and health standards set by the Occupational Safety and Health Administration (OSHA). Designed for workers across industries, this online training program covers critical topics such as hazard recognition, personal protective equipment (PPE), fire safety, fall prevention, and emergency response. Students will gain the skills necessary to identify and mitigate risks in the workplace, fostering a safer environment for themselves and their coworkers. Upon successful completion, participants will earn their OSHA 10 certification, a valuable credential demonstrating commitment to safety and compliance. Join this course to enhance your career opportunities and support a culture of safety in your field.

OSHA 10/30 PROGRAM SCHEDULE

Mondays |10am - 1pm, 4-8 Weeks

Forklift Orientation is Mandatory for all interested students. Please be prepared to stay 4 hours.

9 a.m. - 1 p.m.

Orientation is given on the Bishop State Carver Campus in the Adult Education Building. The address is 414 Stanton Rd, Mobile, AL 36617

***Bring your ID***

This is a 3 week course that requires in class attendance.

If you have any other questions or need further assistance, feel free to contact Shermika Gill, Career Coach (251)405-7061

HYBRID COURSE | 3-WEEK PROGRAM

Jumpstart your culinary career with this fast-paced, two-week hybrid course designed to build essential workplace and industry-specific skills. Participants will complete:

• ACE (Alabama Career Essentials) – Develop core employability skills and earn credentials such as the ACT NCRC, Alabama Certified Employee Certificate, and potential college credit.
• MAPS: Hospitality & Tourism – Self-paced, online training focused on foundational knowledge for entry-level roles in the hospitality and culinary industries.The Hospitality and Tourism Cluster prepares learners for careers in the management, marketing, and operations of restaurants, lodging, attractions, recreational events, and travel-related services—industries that operate in communities around the world.
• ACT WorkKeys – A nationally recognized assessment measuring applied reading, writing, math, and essential workplace skills. Scores align with job profiles used by employers to hire, train, and retain a high-performing workforce.
• Digital Literacy
• AHLEI Curriculum
• Food Handlers Certificate – Gain essential food safety knowledge and earn a certificate required by many employers in the food service industry.

This course is ideal for individuals looking to enter the culinary field with stackable credentials and a strong foundation for future success.

The Certified Nursing Assistant course focuses on the role of the Nursing Assistant as a member of the healthcare team caring for residents in the long term care setting. This course prepares the student for the workforce with specialized training skills.

** Student MUST meet requirements for fee waiver**

Applicants must meet all the following requirements for eligibility: 

• Must reside in the State of Alabama. 
• Present a valid AL ID/Driver License
• Meet the required TABE Reading eligibility score. 

Prerequisite (upon eligibility approval) 

• Complete Pre-Screening
• Complete the ACE Assessment. 
• Complete MAPS for Healthcare. 
• Attend the required program orientation. 
• Complete all enrollment documentation prior to the start of classes. 

 YOU ARE REGISTERING FOR THE WAITLIST  

You will be called as your name comes up on the list

The Certified Nursing Assistant course focuses on the role of the Nursing Assistant as a member of the healthcare team caring for residents in the long term care setting. This course prepares the student for the workforce with specialized training skills.

** Student MUST meet requirements for fee waiver**

Applicants must meet all the following requirements for eligibility:

• Must reside in the State of Alabama. 
• Present a valid AL ID/Driver License
• Meet the required TABE Reading eligibility score.

Prerequisite (upon eligibility approval): 

• Complete Pre-Screening
• Complete the ACE Assessment. 
• Complete MAPS for Healthcare.
• Attend the required program orientation. 
• Complete all enrollment documentation prior to the start of classes. 

YOU ARE REGISTERING FOR THE WAITLIST  

You will be called as your name comes up on the list.